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Menu

Fresh ingredients, adventurous recipes, bold flavors...

Starters

Chorizo Stuffed Dates 14

peppadew puree, wrapped with bacon

Baked Ricotta 12

garlic toast, tomato jam, italian sausage, petite basil

Honey-Sriracha Chicken Wings  12

basil aioli dip, carrot crudite

Bourbon & Bacon Garlic Shrimp 14
creamy grits, lardons, charred jalapeño

 

Thai Beef Lettuce Wraps 12
hoisin, tahini, pickled onion, peanuts, 
sweet chili dipping sauce

Short Rib Sliders 15
slow braised beef, asian slaw, cilantro-lime aioli

 

Pistachio Crusted Goat Cheese 12
luxardo cherry syrup, crispy feuilles 

 

Green Goddess Hummus 11
naan, cucumber, tomato, falafel,

deviled egg, zhug


Tuna Poke 18
yuzu aïoli, sesame, cucumber, cilantro, fried rice chips


General Tso’s Crispy Brussels 10
peanuts, green onions


Salads

A-street Caesar 11

romaine hearts, parmesan frico, roasted red pepper caper relish

Vitality Salad 11

local greens, avocado, apple cider vinaigrette, vitality seed mix, goat cheese

Hearts of Palm 11

local greens, orange supremes, tarragon aïoli

Fresh Mozzarella 12

heirloom tomato, basil pesto, tapenade, parmesan frico

 

Tomato & Avocado 12

roasted poblano vinaigrette, toasted pine nuts, cilantro


Mains

Caldo del Mar 29
shrimp, tonight's fish, and mussels in citrus-saffron broth with fingerlings, fennel, and grilled crusty bread

House Ricotta Ravioli 23

zesty marinara, saffron, parmesan, petite basil

 

Crispy Chicken Cannelloni 25

spinach, ricotta, zesty marinara, garlic toast, parmesan, basil


Luxardo Adobo Glazed Pork Chop 29
heritage breed pork, au gratin potatoes, broccoli

Grilled Trout with Pine Nut Crust 33
roasted fennel, pine nut cream, palm heart salad, orange supreme


Pan Roasted Salmon 33
parsnip & ginger puree, charred scallion sauce, bok choy, chili oil

Grilled Cobia 35

truffle-celery root purée, truffle butter, braised leeks

Pan Roasted Chicken Breast 27

gruyère risotto, french onion confit, broccoli

Potato Crusted Grouper 36

smashed potato with smoked paprika, garlic spinach, tomato coriander broth, preserved lemon

Guinness Glazed Rib Platter  29

bourbon & bacon corn succotash, barley pilaf, pickled onion

  

Grilled Angus Steaks
caramelized shallots, mashed potatoes,
broccoli

Angus bistro filet $35

NY Strip $43

Filet Mignon $48

Roast Beef Melt 23

sliced roast beef, open faced garlic bun, beef gravy, melted gruyere, served with fries

A-street Burger 16

Bacon jam, cheddar, pickles, chipotle ketchup, served with fries


Sides & Add-Ons

Au Gratin Potatoes 8

Steamed Broccoli 6

 

Gruyère Risotto 8

Mac 'N' Cheese  9

Mashed Potatoes 6

Garlic spinach  6

French Fries  6

Grilled Shrimp  8

Caramelized Onion Confit  3

Au Poivre Sauce  4